As of 18 September 2023, manufacturers and importers of milk and dairy products have to comply with the revised provisions of the Technical Regulation on the Safety of Milk and Dairy Products (TR TS 033/2013).
The amendments revise a number of definitions and microbiological properties of some milk and dairy products.
As of 1 January 2026, manufacturers and importers of food contact materials are required to comply with the adopted Technical Regulation (TR).
The technical regulation aims at the effective functioning of the internal market of plastic materials and articles (items) intended for contact with food, protection of human health and consumer rights.
Poultry meat and poultry meat products that have obtained conformity assessment documents (Conformity Declarations) before the Technical Regulation on the Safety of Poultry Meat and Products (TR EAEU 051/2021) entered into force (i.e. before 1 January 2023) can be produced and sold in the EARU until 30 June 2024.
As of 27 July 2022, manufacturers and importers of organic food products are required to comply with the adopted set of requirements.
The Law “On Organic Products if Uzbekistan” adopted in April 2022, regulates production, processing, storage, transportation, labelling and sale, as well as conformity assessment and authorization of organic products.
As of 1 January 2023, manufacturers and importers of poultry meat and products will have to comply with the adopted Technical Regulation on the Safety of Poultry Meat and Products (TR EAEU 051/2021).
The adopted Technical Regulation (“TR”) provides a set of definitions and requirements related to poultry meat and products. In particular, it applies to:
Draft Amendments No. 4 to the Technical Regulation on Food Labelling (TR TS 022/2011), aim to clarify a number of existing provisions, to prevent misleading of consumers and to help consumers make an informed purchasing decision.
In particular, the amendments would expand and clarify the list of potential allergens that must be highlighted on a product label.
Packaged drinking water will be subject to mandatory identification marking.
The list of products subject to compulsory identification marking has been amended to include the following position:
As of 1 May 2021, until 31 August 2022, the experiment of identification marking of food supplements will be taking place in Russia.
Market operators, such as food supplement manufacturers or importers, may choose to participate in this experiment on a voluntary basis.
According to the adopted Decision, the EAEU member states will independently determine the date of introduction and the procedure for the mandatory identification marking of certain types of dairy products on their territory. They have agreed to notify the Eurasian Economic Commission of such a date.
At the same time, the EAEU members are not allowed to set a ban on the circulation of unmarked goods earlier than the deadlines set out in the list of dairy products, approved by the adopted Decision.
Ukraine has proposed draft Order that aims to create unified requirements for the production and circulation of natural mineral waters and spring water sold on the Ukrainian market.
The draft Order sets out:
Occupational exposure limits, HS management, health and safety training, H&S management, occupational safety rules
Environmental liability, waste management, air protection, water management, hazardous substances management, dangerous goods transportation, use of chemicals…
Cosmetics, food, electronics, chemicals, clothing, textiles, other consumer goods
the Privacy policy.