Georgia: Adopted Technical Regulation Approving Products and Substances that Can be Used in Organic Manufacturing
As of 1 January 2027, manufacturers of organic food in Georgia are required to comply with the restrictions adopted by Technical Regulation on Approving Substances and Products Permitted to Be Used in Eco and Bio Production Processes.
As of that date, only substances listed in Annex 1 to the adopted Technical Regulation are to be used in organic production processes. The list includes sodium chloride, chitosan hydrochloride, talc (CAS 14807-96-6), etc.